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In today's Link Love, strawberry balsamic ice cream from Bi-Rite, plus what to do with leftover grilled peaches
Grilled Scotch oysters and more ideas for entertaining this summer.
Every day, The Daily Meal scours the web for stories worth reading and blogs worth following.
• Butter and Scotch whisky on oysters? Yes, please (above, left). [Livefire]
• Jazz up the standard bread and butter with a roasted garlic and lemon compound butter block. [Taste for Adventure]
• If you have leftover grilled peaches from your barbecue party (which is ridiculous because those should never be leftover), make these peaches and cream pops for the kids. [Oh My Veggies]
• Bi-Rite Creamery's strawberry balsamic ice cream recipe produces a creamy, classic summer treat. [Berry Lovely]
• Gummy bear ice cubes! 'Nuff said. [Gawker]