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Recipe for preparing papanas with sour cream and jam

Recipe for preparing papanas with sour cream and jam


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Papanas preparation recipe

The cheese is mixed with sugar, salt, vanilla, eggs, baking soda and flour; Heat the oil in a deep frying pan;

Balls the size of the inside of the fist are formed from the dough, the hole is drilled with the finger in the center, then the hole in the middle is enlarged and the obtained coil is flattened very little; separate smaller balls are made to cover the hole of the coil; Bring to a simmer under the pan and fry on both sides until golden brown;

Serve with sour cream and berry jam (recommended).