Traditional recipes

Quick 5-Ingredient Tomato Sauce

Quick 5-Ingredient Tomato Sauce

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You don’t need hours to simmer tomato sauce. This recipe shows you how to make an excellent one in 30 minutes, with 5 ingredients, in 1 pan, with very little effort.


  • 1 28-ounce can whole peeled tomatoes
  • 2 tablespoons unsalted butter

Recipe Preparation

  • Purée tomatoes in a food processor until they’re as smooth or chunky as you like. Transfer tomatoes to a large Dutch oven or other heavy pot. (Or, use an immersion blender and blend directly in pot.) Add garlic, oil, and a 5-finger pinch of salt. Bring to a boil and cook, stirring occasionally, until sauce is reduced by about one-third, about 20 minutes. Stir in butter.

  • Do Ahead: Sauce can be made 5 days ahead; cover and chill. Or let cool to room temperature and freeze up to 3 months.

Recipe by Carla Lalli Music,Photos by Michael Graydon Nikole HerriottReviews SectionOMG Quick Easy Depth of Flavor is out of this worldwill make this again and again and againMansfield, OH 07/14/2007/14/20Just made this, sans unsalted butter which I did not have. AMAZING. Simple and easy. Added some fresh crack black pepper and some red pepper flakes. Absolutely outstanding. And only stumbled upon here because I opened a can of Cento organic san marzano peeled tomatoes by accident (thought I was opening puree). What a delightful simple recipe w/ingredients found in the cupboard.mbutehornLong Island, NY05/08/20This recipe has dethroned all my other tomato sauce recipes. Other 'quick' sauces have you browning tomato concentrates, separating the whole-peeled tomatoes from the juices before recombining, mashing garlic and anchovy into pastes... this recipe is far more straightforward, with much brighter, flavorful and satisfying results in a scant amount of time. You can zhoosh it up with generous amounts of black pepper, red pepper flakes and fresh herbs. Five fingered kiss--thanks Carla.AnonymousPittsburgh01/10/20Simple and delicious. I used a can of fire roasted tomatoes and added some cayenne and freshly ground black pepper for a bit of a kick. 5/5 would make againAnonymousOakland, CA12/02/19I had a terrible, terrible day and I needed pasta and tomato sauce desperately without much effort. Carla came through and made my day a little bit better and for that I am grateful. I used SMT whole peeled tomatoes Cried while I stirred it on the stove. Forgot the butter, still amazing. Thank you.

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