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Lemon Panna Cotta with Lemon Marmalade

Lemon Panna Cotta with Lemon Marmalade

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The marmalade with this lemon panna cotta gives the recipe an extra hit of citrus we like.


Panna cotta

  • 1 cup whole milk, divided
  • 2 tsp. unflavored gelatin
  • 2 1/2 cups heavy whipping cream
  • Peel from 1 lemon (removed with a vegetable peeler)
  • 1 vanilla bean, split lengthwise

Recipe Preparation


  • Using a knife, cut peel and white pith, end to end, from lemons. Juice enough flesh to measure 1/3 cup; reserve. Bring a large saucepan of water to a boil. Add peel; boil for 5 minutes. Drain; repeat 2 more times. Let peel cool; slice lengthwise into thin strips, then crosswise in half.

  • In a small heavy saucepan over medium heat, stir sugar, reserved 1/3 cup lemon juice, and 1/4 cup water until sugar dissolves. Add peel, bring to a simmer, and cook until mixture is reduced to 2/3 cup and an instant-read thermometer reads 225°, about 10 minutes. DO AHEAD Can be made up to 2 weeks ahead. Cover and chill.

Panna cotta

  • Pour 1/2 cup milk into a medium bowl; sprinkle gelatin over. Let sit until gelatin softens, about 15 minutes.

  • Meanwhile, combine cream, sugar, lemon peel, and remaining 1/2 cup milk in a large saucepan. Scrape vanilla seeds from bean into saucepan; add bean. Bring to a simmer over medium heat, whisking until sugar dissolves. Remove from heat; cover and let steep for 10 minutes.

  • Bring cream mixture back to a simmer. Add gelatin mixture and stir until dissolved. Strain. Divide among eight 3/4-cup ramekins. Chill uncovered until panna cotta is set, at least 6 hours. DO AHEAD Can be made 2 days ahead. Cover and keep chilled.

  • Using a small sharp knife, cut around edges of each panna cotta. Place a small serving plate atop each ramekin and invert, allowing panna cotta to settle onto plate. Serve with marmalade.

Recipe by Jimmy Bannos Jr The Purple Pig Chicago,

Nutritional Content

One serving contains: Calories (kcal) 292.0 %Calories from Fat 78.0 Fat (g) 25.3 Saturated Fat (g) 15.7 Cholesterol (mg) 93.2 Carbohydrates (g) 15.2 Dietary Fiber (g) 0.1 Total Sugars (g) 12.7 Net Carbs (g) 15.1 Protein (g) 2.8 Sodium (mg) 38.3Reviews Section

Watch the video: Easy Lemon Panna Cotta (May 2022).