FRUIT SALAD WITH HAM

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1. The apple is washed, cleaned and sliced. The pineapple and peaches are cut into cubes and mixed with the apple. The pressed ham is cut into strips and mixed with the fruit, to which the soybeans are added.

2. Prepare the sauce: mix the honey with the oil, yogurt, mustard, salt, pepper and ginger.

3. Wash the salad, drain the water through the center run and break into pieces.

4. Mix the sauce with the fruits, ham, soybeans and lettuce. Garnish with cocktail tomatoes.

Ham tart

It's been a while since I've made a tart… I was looking for a recipe with leavened dough because I don't really like tender dough except for sweet tarts. Here is the recipe from the kitchen, stating that I made small changes. I am also writing the original one, choose the option you like and depending on the possibilities :).

• 200ml milk
• 1 packet of dry yeast (I put fresh, about 20 g)
• 3 tablespoons oil
• salt
• 350 faina

• 200g pressed ham
• a green onion tie (I put 1 piece of leek)
• 70-100g grated cheese (I put Telemea cheese)
• 1st (I had 2, plus an albumen)
• salt, pepper, chopped basil
• 250g fermented sour cream
• a yolk for greased

Heat the milk and oil, dissolve the yeast and leave it for 5 minutes, then pour it over the flour + salt, knead a slightly softer dough that is left to ferment for 30 minutes. Meanwhile, cut the leeks and ham into small pieces, grate the cheese, basil it cut coarser and mix them. We put eggs, sour cream, salt, pepper.
2/3 of the dough is spread in a greased and powdered form with flour, an edge is raised, it is pricked with a fork and we put the filling.

Arrange the rest of the dough in the form of a grill, grease with yolk and bake in the preheated oven over low heat (I put it at 100 degrees for 40 minutes).

Remove, leave to cool and then cut into slices.

As a small clarification, I used the normal tart form but the dough has risen to the fixed, next time I will use less dough.

For daily recipe recommendations, you can also find me on the Facebook page, on Youtube, on Pinterest and on Instagram. I invite you to like, subscribe and follow. Also, the group Let's cook with Amalia is waiting for you for exchanges of recipes and experiences in the kitchen.

Fennel salad with oranges

Fennel salad with oranges: a tasty and healthy salad, contains few calories, is rich in fiber, vitamins and is very easy to make.

A perfect recipe to be made by those who fast, but it can certainly be made at any other time of the year. You can serve this salad as a side dish, along with various dishes or simple, as a dish in itself. I recommend you take a look at the fennel au gratin recipe, another tasty way to prepare fennel.

On Gina Bradea's blog you can find other fasting food recipes, at least as simple and tasty as this one. Here are just a few salad recipe ideas that you can prepare in the post:

Salads

Boil the whole eggplant, peeling it until steamed

The cold water is boiled together with the salt

The cold water is boiled together with the salt

Bell peppers are considered the stars of the season,

Remove the asparagus from the jar, then

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In the first phase I washed and cleaned everything

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A tasty and filling summer salad for

I really like red bean salads, they are

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We cut the meat into small cubes (1cm / 0.5) and a

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Boil the chicken breast. We cut small cubes

Put the chicken breast to boil in a pot of water

Wash the quinoa beans well, then put them on

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Halloumi is a semi-hard cheese, similar to

Pasta salad with ham and egg

For the sake of Easter bow and the joy that I appeared in ELLE magazine:)… yes I was very happy that I appeared in the magazine and Easter is another joy of mine. It is not a special salad, it is a common one that you meet quite often at parties as an aperitif, but it is excellent in taste.

• 250g bow paste
• 2 hard boiled eggs
• 4 slices of pickled donuts
• 200g Prague ham
• 150g msline
• mayonnaise from an egg yolk, 100 ml oil and 2 tablespoons sour cream
• salt pepper

First we make mayonnaise and then we put it in the cold.

We boil the pasta according to the instructions on the package (put a little salt and a drop of oil in the water)

We cut the ham into squares, we cut the donut in the same way, we put the eggs on the large grater.

Remove the pasta, pass them under a stream of cold water, let them drain well, then put them in a bowl. Add eggs, ham, donut, olives and mayonnaise.

Mix lightly. Season with salt and pepper. Let it cool for 10 minutes and then serve.

For daily recipe recommendations, you can also find me on the Facebook page, on Youtube, on Pinterest and on Instagram. I invite you to like, subscribe and follow. Also, the group Let's cook with Amalia is waiting for you for exchanges of recipes and experiences in the kitchen.

Salads

Boil the whole eggplant, peeling it until steamed

The cold water is boiled together with the salt

The cold water is boiled together with the salt

Bell peppers are considered the stars of the season,

Remove the asparagus from the jar, then

Grate the carrots and celery on a small grater

Wash the chickpeas in more water, put

Boil the peeled potatoes in salted water when

We cut the tofu into cubes, then we fry it in a

We cut the cauliflower into slices, and the remaining remains,

In the first phase I washed and cleaned everything

Cut the watermelon in half and fill with

We wash the zucchini, remove the heads, then it

Boil water in a pot. It adds

Wash the potatoes well with cold water then boil

We slice the tomatoes thinner, we cut the red onion

A tasty and filling summer salad for

I really like red bean salads, they are

Bake the peppers on the grill or on a hob

Wash leurda and drain, then chop

Peel a squash, grate it and wash it

We cut the meat into small cubes (1cm / 0.5) and a

First, bake the eggplant and pepper. trustee

Boil the chicken breast. We cut small cubes

Put the chicken breast to boil in a pot of water

Wash the quinoa beans well, then put them on

We clean the potatoes, wash them well, cut them into cubes

Clean and cut the pods and then boil in water

Put the couscous in a bowl and pour

Boil the meat and whole potatoes and

Put the meat to boil in a large pot with

Boil quail eggs and let them cook

Halloumi is a semi-hard cheese, similar to

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