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9 LA Restaurants Serving Thanksgiving Dinner

9 LA Restaurants Serving Thanksgiving Dinner


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For those looking to dine outside of the house this Turkey Day, here is a list of Los Angeles restaurants that will be open Nov. 24.

Avec Nous at Viceroy L’Ermitage

At Avec Nous in Beverly Hills, chef Olivier Quignon has curated a three-course prix-fixe menu of French-inspired dishes for the whole family. Reservations are available for 4 to 10 p.m.

The Bazaar and Tres by José Andrés

The Bazaar and Tres by José Andrés will be offering festive and creative Thanksgiving menus to celebrate the holiday. On Thursday, guests can enjoy a brunch buffet of holiday favorites at Tres from 11 a.m. to 4 p.m. followed by a three-course prix-fixe dinner until 9 p.m. Additionally, The Bazaar will offer an extensive prix-fixe Thanksgiving dinner with a Spanish flare including lobster with truffle butter, mojo-marinated turkey, and Spanish Basque stew.

Circa 55 at The Beverly Hilton Hotel

Circa 55 will be offering a Thanksgiving Bubbly Brunch including bottomless mimosas and prosecco. Seasonal highlights include pumpkin risotto served in a Parmiggiano Reggiano wheel. For dinner, the regular menu will be supplemented with a special Thanksgiving à la carte menu. Offerings include roasted turkey, haricot vert casserole, mashed potatoes, and traditional pumpkin pie à la mode. The hotel will be offering all-day in-room Thanksgiving favorites.

The Tuck Room Tavern

Westwood’s The Tuck Room Tavern’s is offering a four-course prix-fixe Thanksgiving dinner including acorn squash bisque with bacon and kale, autumn salad, a herb turkey with chestnut stuffing, and pumpkin pie for dessert.

1 Pico at Shutters on the Beach

Dine with a view of the Pacific Ocean at 1 Pico. The all-day $95 prix-fixe menu includes roasted dill shrimp, spicy carrot ginger harissa soup, braised Wagyu beef short ribs, and pumpkin ravioli from 11 a.m. to 10 p.m.

Coast Beach Café & Bar at Shutters on the Beach

Coast Beach Café & Bar is hosting a special Thanksgiving prix-fixe menu. Priced at $48 per person, dishes include butternut squash soup served with Maryland blue crab cake, free-range turkey, sweet potato mash, cranberries, Brussels sprouts, and smoked bacon stuffing, all followed by a slice of pecan pie.

Boxwood at The London West Hollywood

The Boxwood at West Hollywood’s London Hotel is offering an $85 Thanksgiving feast from 11 a.m. to 9 p.m. with roasted butternut soup with sage dumplings, lobster tortellini with summer corn and chanterelle mushrooms, roasted pork shoulder steak and crab apple mostarda, and roasted organic turkey with sage stuffing.

Rori’s Artisanal Creamery Offers Thanksgiving Pie Kits Rori’s Artisanal Creamery is offering A La Mode Kits, which include two of Rori’s homemade pies and two pints of Rori’s organic ice cream including vanilla bean, maple pecan, and salted caramel. A La Mode Kits are available for order and pick up at both the Santa Monica and West Hollywood locations.

Estérel at the Sofitel LA

Estérel at Sofitel Los Angeles at Beverly Hills is offering a buffet style dinner from 11:30 a.m. to 8 p.m. Entrée choices include braised short ribs, Anson Mills grits, root vegetable fricase, roasted turkey, cranberry pear sauce, pan gravy, and poached steelhead salmon with grilled asparagus and morel sauce. Dinner is $55 per person.


An Unforgettable Thanksgiving Menu

Thanksgiving is one of everyone’s favorite holidays. It celebrates two of the greatest things in life: food and the people you love. It is a day that revolves around a dinner table full of family and friends and delicious food, a day to be thankful for everything that you have. Whether your Thanksgiving meal is a huge event bringing together a large number of people or a small gathering of your immediate family, we have a perfect menu designed for you.

Start the day off right with some delicious appetizers to keep your guests satisfied while you get the meal ready. Prosciutto-Stuffed Mushrooms are a wonderful small bite. Not hugely filling, but huge in flavor.

Brie en Croute is a fabulous, sweet and savory appetizer. Serve it on a platter with other cheese, crackers, and fruit.

Creamy Squash Soup is a great first course. In-season butternut squash are at the peak of their sweetness and flavor. Make it a day ahead, and save yourself some time!

Paula’s Rum Glazed Turkey is the perfect centerpiece for your Thanksgiving table. The brown sugar, spices and dark rum create a wonderfully crisp skin with fantastic flavor. Serve it with the sweet and buttery chestnut and apple stuffing.

It’s not Thanksgiving without mashed potatoes. Paula’s Garlic Mashed Potatoes are fluffy and creamy with a delicious garlic flavor—a twist on the classic.

Brussels Sprouts with Hot Bacon Vinaigrette are a perfect side dish, and the bacon vinaigrette really jazzes up this hearty vegetable.

Green Beans with Almonds and Caramelized Onions will surely please your guests. You get that great crunch from the almonds and sweetness from the slow-cooked onions. It’s an elegant dish to serve at your feast.

Sweet Potato Biscuits are just thing you need to sop up all the gravy and deliciousness on your plate. Buttery and flakey, they are simply irresistible.

And now time for the real showstopper—dessert!! Pumpkin pie is a tradition in almost every Thanksgiving meal. Paula’s Pumpkin Chiffon Pie takes this sweet treat to a new level. The marshmallows add a wonderful lightness to the pumpkin filling that will leave you wanting more!

Another fall and Thanksgiving classic is apple pie. Nothing says comfort like a slice of warm apple pie with vanilla ice cream. Paula’s Crunch Top Apple Pie is a Thanksgiving must-have.


An Unforgettable Thanksgiving Menu

Thanksgiving is one of everyone’s favorite holidays. It celebrates two of the greatest things in life: food and the people you love. It is a day that revolves around a dinner table full of family and friends and delicious food, a day to be thankful for everything that you have. Whether your Thanksgiving meal is a huge event bringing together a large number of people or a small gathering of your immediate family, we have a perfect menu designed for you.

Start the day off right with some delicious appetizers to keep your guests satisfied while you get the meal ready. Prosciutto-Stuffed Mushrooms are a wonderful small bite. Not hugely filling, but huge in flavor.

Brie en Croute is a fabulous, sweet and savory appetizer. Serve it on a platter with other cheese, crackers, and fruit.

Creamy Squash Soup is a great first course. In-season butternut squash are at the peak of their sweetness and flavor. Make it a day ahead, and save yourself some time!

Paula’s Rum Glazed Turkey is the perfect centerpiece for your Thanksgiving table. The brown sugar, spices and dark rum create a wonderfully crisp skin with fantastic flavor. Serve it with the sweet and buttery chestnut and apple stuffing.

It’s not Thanksgiving without mashed potatoes. Paula’s Garlic Mashed Potatoes are fluffy and creamy with a delicious garlic flavor—a twist on the classic.

Brussels Sprouts with Hot Bacon Vinaigrette are a perfect side dish, and the bacon vinaigrette really jazzes up this hearty vegetable.

Green Beans with Almonds and Caramelized Onions will surely please your guests. You get that great crunch from the almonds and sweetness from the slow-cooked onions. It’s an elegant dish to serve at your feast.

Sweet Potato Biscuits are just thing you need to sop up all the gravy and deliciousness on your plate. Buttery and flakey, they are simply irresistible.

And now time for the real showstopper—dessert!! Pumpkin pie is a tradition in almost every Thanksgiving meal. Paula’s Pumpkin Chiffon Pie takes this sweet treat to a new level. The marshmallows add a wonderful lightness to the pumpkin filling that will leave you wanting more!

Another fall and Thanksgiving classic is apple pie. Nothing says comfort like a slice of warm apple pie with vanilla ice cream. Paula’s Crunch Top Apple Pie is a Thanksgiving must-have.


An Unforgettable Thanksgiving Menu

Thanksgiving is one of everyone’s favorite holidays. It celebrates two of the greatest things in life: food and the people you love. It is a day that revolves around a dinner table full of family and friends and delicious food, a day to be thankful for everything that you have. Whether your Thanksgiving meal is a huge event bringing together a large number of people or a small gathering of your immediate family, we have a perfect menu designed for you.

Start the day off right with some delicious appetizers to keep your guests satisfied while you get the meal ready. Prosciutto-Stuffed Mushrooms are a wonderful small bite. Not hugely filling, but huge in flavor.

Brie en Croute is a fabulous, sweet and savory appetizer. Serve it on a platter with other cheese, crackers, and fruit.

Creamy Squash Soup is a great first course. In-season butternut squash are at the peak of their sweetness and flavor. Make it a day ahead, and save yourself some time!

Paula’s Rum Glazed Turkey is the perfect centerpiece for your Thanksgiving table. The brown sugar, spices and dark rum create a wonderfully crisp skin with fantastic flavor. Serve it with the sweet and buttery chestnut and apple stuffing.

It’s not Thanksgiving without mashed potatoes. Paula’s Garlic Mashed Potatoes are fluffy and creamy with a delicious garlic flavor—a twist on the classic.

Brussels Sprouts with Hot Bacon Vinaigrette are a perfect side dish, and the bacon vinaigrette really jazzes up this hearty vegetable.

Green Beans with Almonds and Caramelized Onions will surely please your guests. You get that great crunch from the almonds and sweetness from the slow-cooked onions. It’s an elegant dish to serve at your feast.

Sweet Potato Biscuits are just thing you need to sop up all the gravy and deliciousness on your plate. Buttery and flakey, they are simply irresistible.

And now time for the real showstopper—dessert!! Pumpkin pie is a tradition in almost every Thanksgiving meal. Paula’s Pumpkin Chiffon Pie takes this sweet treat to a new level. The marshmallows add a wonderful lightness to the pumpkin filling that will leave you wanting more!

Another fall and Thanksgiving classic is apple pie. Nothing says comfort like a slice of warm apple pie with vanilla ice cream. Paula’s Crunch Top Apple Pie is a Thanksgiving must-have.


An Unforgettable Thanksgiving Menu

Thanksgiving is one of everyone’s favorite holidays. It celebrates two of the greatest things in life: food and the people you love. It is a day that revolves around a dinner table full of family and friends and delicious food, a day to be thankful for everything that you have. Whether your Thanksgiving meal is a huge event bringing together a large number of people or a small gathering of your immediate family, we have a perfect menu designed for you.

Start the day off right with some delicious appetizers to keep your guests satisfied while you get the meal ready. Prosciutto-Stuffed Mushrooms are a wonderful small bite. Not hugely filling, but huge in flavor.

Brie en Croute is a fabulous, sweet and savory appetizer. Serve it on a platter with other cheese, crackers, and fruit.

Creamy Squash Soup is a great first course. In-season butternut squash are at the peak of their sweetness and flavor. Make it a day ahead, and save yourself some time!

Paula’s Rum Glazed Turkey is the perfect centerpiece for your Thanksgiving table. The brown sugar, spices and dark rum create a wonderfully crisp skin with fantastic flavor. Serve it with the sweet and buttery chestnut and apple stuffing.

It’s not Thanksgiving without mashed potatoes. Paula’s Garlic Mashed Potatoes are fluffy and creamy with a delicious garlic flavor—a twist on the classic.

Brussels Sprouts with Hot Bacon Vinaigrette are a perfect side dish, and the bacon vinaigrette really jazzes up this hearty vegetable.

Green Beans with Almonds and Caramelized Onions will surely please your guests. You get that great crunch from the almonds and sweetness from the slow-cooked onions. It’s an elegant dish to serve at your feast.

Sweet Potato Biscuits are just thing you need to sop up all the gravy and deliciousness on your plate. Buttery and flakey, they are simply irresistible.

And now time for the real showstopper—dessert!! Pumpkin pie is a tradition in almost every Thanksgiving meal. Paula’s Pumpkin Chiffon Pie takes this sweet treat to a new level. The marshmallows add a wonderful lightness to the pumpkin filling that will leave you wanting more!

Another fall and Thanksgiving classic is apple pie. Nothing says comfort like a slice of warm apple pie with vanilla ice cream. Paula’s Crunch Top Apple Pie is a Thanksgiving must-have.


An Unforgettable Thanksgiving Menu

Thanksgiving is one of everyone’s favorite holidays. It celebrates two of the greatest things in life: food and the people you love. It is a day that revolves around a dinner table full of family and friends and delicious food, a day to be thankful for everything that you have. Whether your Thanksgiving meal is a huge event bringing together a large number of people or a small gathering of your immediate family, we have a perfect menu designed for you.

Start the day off right with some delicious appetizers to keep your guests satisfied while you get the meal ready. Prosciutto-Stuffed Mushrooms are a wonderful small bite. Not hugely filling, but huge in flavor.

Brie en Croute is a fabulous, sweet and savory appetizer. Serve it on a platter with other cheese, crackers, and fruit.

Creamy Squash Soup is a great first course. In-season butternut squash are at the peak of their sweetness and flavor. Make it a day ahead, and save yourself some time!

Paula’s Rum Glazed Turkey is the perfect centerpiece for your Thanksgiving table. The brown sugar, spices and dark rum create a wonderfully crisp skin with fantastic flavor. Serve it with the sweet and buttery chestnut and apple stuffing.

It’s not Thanksgiving without mashed potatoes. Paula’s Garlic Mashed Potatoes are fluffy and creamy with a delicious garlic flavor—a twist on the classic.

Brussels Sprouts with Hot Bacon Vinaigrette are a perfect side dish, and the bacon vinaigrette really jazzes up this hearty vegetable.

Green Beans with Almonds and Caramelized Onions will surely please your guests. You get that great crunch from the almonds and sweetness from the slow-cooked onions. It’s an elegant dish to serve at your feast.

Sweet Potato Biscuits are just thing you need to sop up all the gravy and deliciousness on your plate. Buttery and flakey, they are simply irresistible.

And now time for the real showstopper—dessert!! Pumpkin pie is a tradition in almost every Thanksgiving meal. Paula’s Pumpkin Chiffon Pie takes this sweet treat to a new level. The marshmallows add a wonderful lightness to the pumpkin filling that will leave you wanting more!

Another fall and Thanksgiving classic is apple pie. Nothing says comfort like a slice of warm apple pie with vanilla ice cream. Paula’s Crunch Top Apple Pie is a Thanksgiving must-have.


An Unforgettable Thanksgiving Menu

Thanksgiving is one of everyone’s favorite holidays. It celebrates two of the greatest things in life: food and the people you love. It is a day that revolves around a dinner table full of family and friends and delicious food, a day to be thankful for everything that you have. Whether your Thanksgiving meal is a huge event bringing together a large number of people or a small gathering of your immediate family, we have a perfect menu designed for you.

Start the day off right with some delicious appetizers to keep your guests satisfied while you get the meal ready. Prosciutto-Stuffed Mushrooms are a wonderful small bite. Not hugely filling, but huge in flavor.

Brie en Croute is a fabulous, sweet and savory appetizer. Serve it on a platter with other cheese, crackers, and fruit.

Creamy Squash Soup is a great first course. In-season butternut squash are at the peak of their sweetness and flavor. Make it a day ahead, and save yourself some time!

Paula’s Rum Glazed Turkey is the perfect centerpiece for your Thanksgiving table. The brown sugar, spices and dark rum create a wonderfully crisp skin with fantastic flavor. Serve it with the sweet and buttery chestnut and apple stuffing.

It’s not Thanksgiving without mashed potatoes. Paula’s Garlic Mashed Potatoes are fluffy and creamy with a delicious garlic flavor—a twist on the classic.

Brussels Sprouts with Hot Bacon Vinaigrette are a perfect side dish, and the bacon vinaigrette really jazzes up this hearty vegetable.

Green Beans with Almonds and Caramelized Onions will surely please your guests. You get that great crunch from the almonds and sweetness from the slow-cooked onions. It’s an elegant dish to serve at your feast.

Sweet Potato Biscuits are just thing you need to sop up all the gravy and deliciousness on your plate. Buttery and flakey, they are simply irresistible.

And now time for the real showstopper—dessert!! Pumpkin pie is a tradition in almost every Thanksgiving meal. Paula’s Pumpkin Chiffon Pie takes this sweet treat to a new level. The marshmallows add a wonderful lightness to the pumpkin filling that will leave you wanting more!

Another fall and Thanksgiving classic is apple pie. Nothing says comfort like a slice of warm apple pie with vanilla ice cream. Paula’s Crunch Top Apple Pie is a Thanksgiving must-have.


An Unforgettable Thanksgiving Menu

Thanksgiving is one of everyone’s favorite holidays. It celebrates two of the greatest things in life: food and the people you love. It is a day that revolves around a dinner table full of family and friends and delicious food, a day to be thankful for everything that you have. Whether your Thanksgiving meal is a huge event bringing together a large number of people or a small gathering of your immediate family, we have a perfect menu designed for you.

Start the day off right with some delicious appetizers to keep your guests satisfied while you get the meal ready. Prosciutto-Stuffed Mushrooms are a wonderful small bite. Not hugely filling, but huge in flavor.

Brie en Croute is a fabulous, sweet and savory appetizer. Serve it on a platter with other cheese, crackers, and fruit.

Creamy Squash Soup is a great first course. In-season butternut squash are at the peak of their sweetness and flavor. Make it a day ahead, and save yourself some time!

Paula’s Rum Glazed Turkey is the perfect centerpiece for your Thanksgiving table. The brown sugar, spices and dark rum create a wonderfully crisp skin with fantastic flavor. Serve it with the sweet and buttery chestnut and apple stuffing.

It’s not Thanksgiving without mashed potatoes. Paula’s Garlic Mashed Potatoes are fluffy and creamy with a delicious garlic flavor—a twist on the classic.

Brussels Sprouts with Hot Bacon Vinaigrette are a perfect side dish, and the bacon vinaigrette really jazzes up this hearty vegetable.

Green Beans with Almonds and Caramelized Onions will surely please your guests. You get that great crunch from the almonds and sweetness from the slow-cooked onions. It’s an elegant dish to serve at your feast.

Sweet Potato Biscuits are just thing you need to sop up all the gravy and deliciousness on your plate. Buttery and flakey, they are simply irresistible.

And now time for the real showstopper—dessert!! Pumpkin pie is a tradition in almost every Thanksgiving meal. Paula’s Pumpkin Chiffon Pie takes this sweet treat to a new level. The marshmallows add a wonderful lightness to the pumpkin filling that will leave you wanting more!

Another fall and Thanksgiving classic is apple pie. Nothing says comfort like a slice of warm apple pie with vanilla ice cream. Paula’s Crunch Top Apple Pie is a Thanksgiving must-have.


An Unforgettable Thanksgiving Menu

Thanksgiving is one of everyone’s favorite holidays. It celebrates two of the greatest things in life: food and the people you love. It is a day that revolves around a dinner table full of family and friends and delicious food, a day to be thankful for everything that you have. Whether your Thanksgiving meal is a huge event bringing together a large number of people or a small gathering of your immediate family, we have a perfect menu designed for you.

Start the day off right with some delicious appetizers to keep your guests satisfied while you get the meal ready. Prosciutto-Stuffed Mushrooms are a wonderful small bite. Not hugely filling, but huge in flavor.

Brie en Croute is a fabulous, sweet and savory appetizer. Serve it on a platter with other cheese, crackers, and fruit.

Creamy Squash Soup is a great first course. In-season butternut squash are at the peak of their sweetness and flavor. Make it a day ahead, and save yourself some time!

Paula’s Rum Glazed Turkey is the perfect centerpiece for your Thanksgiving table. The brown sugar, spices and dark rum create a wonderfully crisp skin with fantastic flavor. Serve it with the sweet and buttery chestnut and apple stuffing.

It’s not Thanksgiving without mashed potatoes. Paula’s Garlic Mashed Potatoes are fluffy and creamy with a delicious garlic flavor—a twist on the classic.

Brussels Sprouts with Hot Bacon Vinaigrette are a perfect side dish, and the bacon vinaigrette really jazzes up this hearty vegetable.

Green Beans with Almonds and Caramelized Onions will surely please your guests. You get that great crunch from the almonds and sweetness from the slow-cooked onions. It’s an elegant dish to serve at your feast.

Sweet Potato Biscuits are just thing you need to sop up all the gravy and deliciousness on your plate. Buttery and flakey, they are simply irresistible.

And now time for the real showstopper—dessert!! Pumpkin pie is a tradition in almost every Thanksgiving meal. Paula’s Pumpkin Chiffon Pie takes this sweet treat to a new level. The marshmallows add a wonderful lightness to the pumpkin filling that will leave you wanting more!

Another fall and Thanksgiving classic is apple pie. Nothing says comfort like a slice of warm apple pie with vanilla ice cream. Paula’s Crunch Top Apple Pie is a Thanksgiving must-have.


An Unforgettable Thanksgiving Menu

Thanksgiving is one of everyone’s favorite holidays. It celebrates two of the greatest things in life: food and the people you love. It is a day that revolves around a dinner table full of family and friends and delicious food, a day to be thankful for everything that you have. Whether your Thanksgiving meal is a huge event bringing together a large number of people or a small gathering of your immediate family, we have a perfect menu designed for you.

Start the day off right with some delicious appetizers to keep your guests satisfied while you get the meal ready. Prosciutto-Stuffed Mushrooms are a wonderful small bite. Not hugely filling, but huge in flavor.

Brie en Croute is a fabulous, sweet and savory appetizer. Serve it on a platter with other cheese, crackers, and fruit.

Creamy Squash Soup is a great first course. In-season butternut squash are at the peak of their sweetness and flavor. Make it a day ahead, and save yourself some time!

Paula’s Rum Glazed Turkey is the perfect centerpiece for your Thanksgiving table. The brown sugar, spices and dark rum create a wonderfully crisp skin with fantastic flavor. Serve it with the sweet and buttery chestnut and apple stuffing.

It’s not Thanksgiving without mashed potatoes. Paula’s Garlic Mashed Potatoes are fluffy and creamy with a delicious garlic flavor—a twist on the classic.

Brussels Sprouts with Hot Bacon Vinaigrette are a perfect side dish, and the bacon vinaigrette really jazzes up this hearty vegetable.

Green Beans with Almonds and Caramelized Onions will surely please your guests. You get that great crunch from the almonds and sweetness from the slow-cooked onions. It’s an elegant dish to serve at your feast.

Sweet Potato Biscuits are just thing you need to sop up all the gravy and deliciousness on your plate. Buttery and flakey, they are simply irresistible.

And now time for the real showstopper—dessert!! Pumpkin pie is a tradition in almost every Thanksgiving meal. Paula’s Pumpkin Chiffon Pie takes this sweet treat to a new level. The marshmallows add a wonderful lightness to the pumpkin filling that will leave you wanting more!

Another fall and Thanksgiving classic is apple pie. Nothing says comfort like a slice of warm apple pie with vanilla ice cream. Paula’s Crunch Top Apple Pie is a Thanksgiving must-have.


An Unforgettable Thanksgiving Menu

Thanksgiving is one of everyone’s favorite holidays. It celebrates two of the greatest things in life: food and the people you love. It is a day that revolves around a dinner table full of family and friends and delicious food, a day to be thankful for everything that you have. Whether your Thanksgiving meal is a huge event bringing together a large number of people or a small gathering of your immediate family, we have a perfect menu designed for you.

Start the day off right with some delicious appetizers to keep your guests satisfied while you get the meal ready. Prosciutto-Stuffed Mushrooms are a wonderful small bite. Not hugely filling, but huge in flavor.

Brie en Croute is a fabulous, sweet and savory appetizer. Serve it on a platter with other cheese, crackers, and fruit.

Creamy Squash Soup is a great first course. In-season butternut squash are at the peak of their sweetness and flavor. Make it a day ahead, and save yourself some time!

Paula’s Rum Glazed Turkey is the perfect centerpiece for your Thanksgiving table. The brown sugar, spices and dark rum create a wonderfully crisp skin with fantastic flavor. Serve it with the sweet and buttery chestnut and apple stuffing.

It’s not Thanksgiving without mashed potatoes. Paula’s Garlic Mashed Potatoes are fluffy and creamy with a delicious garlic flavor—a twist on the classic.

Brussels Sprouts with Hot Bacon Vinaigrette are a perfect side dish, and the bacon vinaigrette really jazzes up this hearty vegetable.

Green Beans with Almonds and Caramelized Onions will surely please your guests. You get that great crunch from the almonds and sweetness from the slow-cooked onions. It’s an elegant dish to serve at your feast.

Sweet Potato Biscuits are just thing you need to sop up all the gravy and deliciousness on your plate. Buttery and flakey, they are simply irresistible.

And now time for the real showstopper—dessert!! Pumpkin pie is a tradition in almost every Thanksgiving meal. Paula’s Pumpkin Chiffon Pie takes this sweet treat to a new level. The marshmallows add a wonderful lightness to the pumpkin filling that will leave you wanting more!

Another fall and Thanksgiving classic is apple pie. Nothing says comfort like a slice of warm apple pie with vanilla ice cream. Paula’s Crunch Top Apple Pie is a Thanksgiving must-have.