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East Asian-Style Wings Recipe

East Asian-Style Wings Recipe

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Sweet and spicy, this Asian-inspired hot wing recipe would make a fantastic addition to any party snack spread. — Will Budiaman


*Note: If you don’t have a deep fryer, as an alternative, fill a deep pot about 1/3 full with oil and place over medium heat until a frying thermometer reads 350 degrees.


  • 3 tablespoons sweet and spicy hot sauce, preferably Tabasco brand
  • 1 clove garlic, grated finely
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1 tablespoon vinegar
  • Vegetable oil or canola oil, for frying
  • 24 chicken wings, split, trimmed of excess fat and skin, wing tips removed
  • 1/4 cup all-purpose flour (preferably Wondra) or rice flour


Calories Per Serving385

Folate equivalent (total)23µg6%

Watch the video: Κότσι μαλακό σαν λουκούμι No3 Χριστουγεννιάτικη συνταγή. Foodaholics (July 2022).


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